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Beyond Meat Grilled Burritos
Grilled to perfection, these Beyond Meat Burritos are filled with cilantro lime rice, black beans, salsa, cheddar, and of course, ...
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Esther Williams Vegan Tofu Milanese
My Vegan Tofu Milanese is inspired by none other than Classic Hollywood’s aqua musical star, Esther Williams! Like Esther’s veal ...
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Vegan Peanut Butter Bars
Moist, peanut buttery, and studded with chocolate chunks, you’d never guess these decadent peanut butter bars are a vegan one-bowl ...
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Savory Soyrizo Pancakes with Creamy Sriracha
These savory pancakes are studded with fresh veggies, Soyrizo, cheddar and cornmeal. Top with my Creamy Sriracha sauce for a ...
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Chipotle Pesto Pasta
My Chipotle Pesto Pasta is deliciously smoky, and studded with corn, black beans, and tomatoes. This easy vegan pasta salad ...
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Crispy Quesadillas with Smoky TVP
A crispy tortilla filled with cheese, corn, black beans, and packed with protein from my smoky seasoned TVP, these quesadillas ...
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Chocolate Cake with Easy Chocolate Ganache
This chocolate cake proves that homemade dessert really can be quick and easy. Frost this cake with my fool-proof chocolate ...
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Quinoa Salad with Croutons & Champagne Vinaigrette
A salad can have lots of delicious toppings and still be healthy. This salad, with homemade croutons, quinoa, roasted veggies, ...
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I’m Shannon, thanks for visiting! When I’m not on an adventure with my little girl, I’m developing plant-based recipes or watching a Classic Film!
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My Favorite Kitchen Find
Pink Ramekins
Aren’t these little pink ramekins adorable? I use mine for making personal-sized desserts, like these cakelettes, as well as for prep work, and for storing food in the refrigerator. These are such a stylish addition to the kitchen! Click to view my favorite on Amazon
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